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Restaurant Manager

by

RTC-1 Employment Services

Job description / Role

Employment: Full Time

About the Client:
A Michellin Restaurant in Dubai serving authentic Arabian flavors with a fusion of Emirati- Levantine dishes.

Job Description:
• Overseeing the overall day-to-day operations of the restaurant.
• Ensuring efficient customer service and maintaining high-quality standards in all aspects of the dining experience.
• Train, and supervise a team of restaurant staff, including servers, hosts, and BOH staff as necessary.
• Handle the schedule routine of all FOH staff considering the peak hours, season and restaurant operational hours with the number of staff.
• Be proactive in representing the restaurant to the clients – asking them for feedback, upselling, and making sure they have the best experience.

Requirements

Position Title: Restaurant Manager
Employment Type: Full Time
Salary: up to 15K AED all-inclusive depending on experience and qualifications plus incentives
Job Location: Dubai, UAE

Qualifications:
• Open to Arabic nationals
• 40 years old and below
• At least 3 years’ experience in the same role with International and Levantine cuisine

About the Company

RTC-1 Employment Services is a licensed recruitment firm based in Dubai, UAE. Our team has been in the market since 2004 and we are supporting various industries with their staffing needs across the Middle East and Africa.

FAQ - Restaurant Manager Position at Michelin Restaurant

The Restaurant Manager oversees day-to-day operations, ensuring efficient customer service and maintaining high-quality dining standards. They train and supervise the restaurant staff, handle scheduling, and proactively engage with clients to gather feedback, upsell, and enhance the overall dining experience.

Candidates should have at least 3 years of experience in a similar role, specifically with International and Levantine cuisine. They should be proactive, customer-focused, possess strong leadership skills, and have a keen eye for maintaining high standards of service.

The Restaurant Manager plays a vital role in ensuring customer satisfaction by supervising staff, maintaining service quality, and engaging with customers proactively. By gathering feedback, upselling menu items, and representing the restaurant positively, they enhance the dining experience, contributing to the restaurant's excellent reputation.

The salary for the Restaurant Manager position is up to 15K AED, all-inclusive, depending on experience and qualifications. Additionally, the role offers incentives, providing an attractive package for the successful candidate.

Interested candidates can apply for the Restaurant Manager position by submitting their applications to RTC-1 Employment Services, the licensed recruitment firm based in Dubai, UAE. The company, with its extensive experience since 2004, supports various industries in the Middle East and Africa, assisting candidates in finding suitable employment opportunities.

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